It is that time of year again… Christmas parties filling The Den, festive cheer in the air and plenty of merriment. A little fact that not many of our customers know, this is also the time of year when we review the menu. Whilst you’re all enjoying our special Christmas menu, we’re preparing next year’s menu behind the scenes.

As our customers know, throughout the year we run additional menu items on our specials board. Some of which prove super popular. And when we review these items each December, some will become permanent menu items for the following year. Last year saw the addition of The Big Texan, Baconator & The Wrong Trousers to name but a few.

This year has seen some very popular specials, some suggestions from our customers and some really experimental flavours.

We’re busy finalizing the new menu and we can’t wait to share it with you. We thought we’d give you a little “taster” of what’s to come…

The Blues

A succulent 8oz beef patty stuffed to the brim with Stilton, topped with crisp rocket, fresh tomato and mayonnaise and served with a creamy blue sauce.

Colonel Mustard

An 8oz beef patty filled with cheddar cheese and glazed with English mustard. The Colonel is topped with bacon, pickled red onion, burger sauce, lettuce and tomatoes.

Filthy Fries

Twice cooked chips topped with slow-roast BBQ pulled pork, covered in melted mozzarella and served with chopped spring onions.

These are just some of the new menu items, we can’t wait to share the rest with you. Keep your eyes peeled on our website and social media for the new menu launch in 2018.

If you’d like to book a table at The Den, or maybe your curious to try this year’s menu before it changes call 01743 233225 to book. We look forward to seeing you in the restaurant.